"A warm embrace of winter sunshine, perfect for a leisurely Sunday morning"

Ingredients List

• Base Spirit: 45ml Bourbon Whiskey (Maker's Mark preferred)

• Mixers:

  • 30ml Fresh Orange Juice
  • 15ml Honey Syrup (1:1 ratio)
  • 20ml Fresh Lemon Juice
  • 2 dashes Angostura Bitters
  • 60ml Hot Earl Grey Tea
• Garnish: Orange wheel, cinnamon stick, fresh thyme sprig

Instructions

1. Brew fresh Earl Grey tea and keep it hot
2. In a warmed Irish coffee glass, combine bourbon, honey syrup, and bitters
3. Add fresh orange and lemon juices
4. Pour hot Earl Grey tea while gently stirring
5. Garnish with an orange wheel, cinnamon stick, and thyme sprig

Nutrition & Safety

• Alcohol content (ABV): ~12%
• Calories: Approximately 180 kcal
• Allergen information: Citrus fruits
• Recommended consumer group: Adults 21+, perfect for those who enjoy a warming brunch cocktail

Tips

• Recommended glassware: Irish coffee glass or heat-resistant glass mug
• Storage methods: Serve immediately while hot
• Alternative options: Can be made alcohol-free by replacing bourbon with apple juice and adding a dash of vanilla extract

Difficulty Level

• Technical rating: ★★☆☆☆
• Required tools: Jigger, bar spoon, tea brewing equipment

Occasion

• Suggested occasions: Weekend brunch, winter morning gatherings
• Seasonal suitability: Perfect for cool winter days

Description
This warming winter cocktail combines the rich, smooth notes of bourbon with bright citrus and aromatic tea, creating a perfect companion for a relaxed Sunday brunch. The honey adds natural sweetness while the tea provides a sophisticated depth, complemented by the aromatic bitters and fresh thyme. It's designed to be both comforting and refreshing, matching the crisp winter day with temperatures ranging from 8-19°C.

"A sparkling toast to new beginnings, capturing the essence of celebration and warmth."

Ingredients List

• Base Spirit: Champagne or Prosecco, 150ml
• Mixers: Cranberry juice, 50ml; Orange liqueur, 20ml
• Garnish: Fresh cranberries and a twist of orange peel

Instructions

• Chill a champagne flute in the freezer for 10 minutes.
• Pour the cranberry juice and orange liqueur into the flute.
• Top with chilled champagne or prosecco.
• Garnish with fresh cranberries and a twist of orange peel.

Nutrition & Safety

• Alcohol content (ABV): Approximately 12%
• Calories: ~150 per serving
• Allergen information: Contains sulfites
• Recommended consumer group: Adults over 21

Tips

• Recommended glassware: Champagne flute
• Storage methods: Serve immediately
• Alternative options: Use sparkling water for a non-alcoholic version

Difficulty Level

• Technical rating: ★★☆☆☆（2 stars）
• Required tools: Jigger, bar spoon

Occasion

• Suggested occasions: New Year's Eve, celebrations
• Seasonal suitability: Winter

A refreshing and festive cocktail that combines the tartness of cranberry with the sweetness of orange, perfect for toasting to the new year.

"As the Christmas bells fade, warm memories linger in the glass."

Ingredients

• Base: Whiskey (Glenfiddich 12 Year Single Malt recommended) 40ml

• Ingredients:

  • Fresh citrus juice 20ml
  • Cinnamon syrup 15ml
  • Cointreau 10ml
  • Angostura bitters 2 dashes
• Garnish: Toasted orange slice, cinnamon stick, rosemary sprig

Instructions

1. Fill a shaker with ice.
2. Add all liquid ingredients.
3. Shake vigorously for 15 seconds.
4. Double strain into a chilled rocks glass.
5. Add a large ice sphere.
6. Garnish with a toasted orange slice, cinnamon stick, and rosemary sprig.

Nutrition & Safety

• ABV: Approx. 18%
• Calories: Approx. 180
• Allergen Information: Citrus
• Recommended for: Adults, no history of liver disease

Tips

• Recommended Glassware: Rocks glass
• Alternative: Substitute whiskey with non-alcoholic whiskey for a non-alcoholic version.
• Serving Temperature: 8-10℃

Difficulty

• Technical Rating: ★★★☆☆ (Medium)

Occasion

• Recommended Setting: Home gathering or quiet relaxation

This cocktail blends warm Christmas memories with a wintery freshness. The richness of the whiskey forms the base, balanced perfectly with the bright citrus for the season, while cinnamon adds a warm festive aroma and Cointreau provides layers of complexity. Perfect for savoring the festive afterglow on a milder Boxing Day.

"On a cool Christmas Eve, the warmth of spices intertwines with the creamy smoothness of milk, like snowflakes melting gently in your palm."

Ingredients

• Base: Gin (Tanqueray or Beefeater) 40ml

• Mixers:

  • Baileys Irish Cream 20ml
  • Cinnamon Syrup (homemade or store-bought) 10ml
  • Fresh Milk 40ml
  • Ice Cubes As needed

• Garnish:

  • Whipped Cream A dollop (optional)
  • Cinnamon Powder A pinch
  • Candy Cane 1 (for garnish, optional)

Instructions

1. Prepare Shaker: Add gin, Baileys, cinnamon syrup, fresh milk, and ice cubes to a cocktail shaker.
2. Shake: Shake vigorously for 15 seconds to ensure all ingredients are well mixed and chilled.
3. Strain & Serve: Strain into a chilled highball or rocks glass.
4. Garnish: Gently top with whipped cream, sprinkle with cinnamon powder, and add a candy cane.

Nutrition & Safety

• Alcohol Content: Approximately 12%
• Calories: Approximately 200 kcal/serving
• Allergen Information: Contains dairy. Not suitable for lactose-intolerant individuals.
• Recommended for: Adults who enjoy sweet, creamy cocktails.

Pro Tips

• Recommended Barware: Cocktail shaker, highball glass, rocks glass
• Storage: Homemade cinnamon syrup can be stored in the refrigerator for approximately 2 weeks.
• Non-alcoholic Version: Substitute gin and Baileys with non-alcoholic gin and vanilla syrup.

Difficulty

• Technical Rating: ★★☆☆☆
• Tools Required: Cocktail shaker, jigger, strainer

Occasion

• Recommended Occasions: Christmas parties, after-dinner drinks
• Season: Winter, especially holidays

Description

This creamy cocktail features the smooth texture of Baileys Irish Cream, complemented by the herbal notes of gin and the warm spice of cinnamon, creating a rich layered flavor profile. The sweet creaminess and spicy warmth combine to add a touch of winter warmth. It's more than just a drink; it's a festive ritual perfect for sharing with loved ones or enjoying a moment of quiet on Christmas Eve.

AI Art Prompt

"A creamy Christmas cocktail in a short glass with layers of white and brown, topped with whipped cream and sprinkled cinnamon, set on a wooden table with Christmas ornaments in the background, warm and festive lighting."

"In the quiet stillness of Christmas Eve, the bright citrus notes intertwine with the warm embrace of spices, illuminating the anticipation of the holiday season."

Ingredients

• Base: Gin (Hendrick's or Bombay Sapphire) 45ml

• Mixers:

  • Orange Liqueur (Cointreau) 15ml
  • Homemade Christmas Spice Syrup (Cinnamon, cloves, star anise simmered and strained) 10ml
  • Fresh Orange Juice 20ml
  • Lemon Juice 10ml
  • Soda Water To top
  • Ice As needed

• Garnish:

  • Orange Twist 1
  • Star Anise 1

Instructions

1. Combine: Add gin, orange liqueur, Christmas spice syrup, fresh orange juice, lemon juice, and ice to a shaker.
2. Shake: Shake vigorously for about 10 seconds until well-chilled and combined.
3. Strain & Pour: Double strain into a chilled coupe or highball glass filled with ice.
4. Top with Soda: Top with soda water and gently stir.
5. Garnish: Garnish with an orange twist and star anise for a festive touch.

Nutrition & Safety

• ABV: Approx. 10-12%
• Calories: Approx. 150 kcal/serving
• Allergens: No significant allergens, but contains citrus.
• Recommended for: Adults who enjoy bright, fruity cocktails with a lower alcohol content.

Pro Tips

• Recommended Barware: Cocktail shaker, coupe or highball glass
• Storage: Christmas spice syrup can be made ahead and stored in the refrigerator for up to 2 weeks.
• Non-alcoholic Version: Substitute gin and orange liqueur with non-alcoholic gin and orange juice concentrate, keeping other mixers the same.

Difficulty Level

• Skill Level: ★★☆☆☆
• Equipment Needed: Cocktail shaker, jigger, strainer

Occasion

• Recommended Setting: Christmas Eve family gatherings or enjoying a quiet moment before the holidays.
• Seasonal Match: Winter, especially during the holiday season.

This cocktail celebrates the bright citrus and warm spice notes of Christmas. It offers a festive spirit with a touch of evening tranquility. The herbaceous notes of gin blend perfectly with the fruity orange liqueur, while the soda water adds a lightness to the overall flavor profile. The orange twist and star anise garnish enhance both the visual appeal and the festive atmosphere. Perfect for sharing with loved ones on Christmas Eve, or for savoring the anticipation of the holidays alone.